Lunch Menu      (TUES -FRIDAY)

Appetizers

#1- Kategna $5
      Toasted injera spread  with berbere and nit'ir qibe or olive oil. Served with farmers cheese on the side. 

#2- Sambusa  $6.95
      Fried pastry with savory filling of lentils, scallion, jalepenos, onions, celery with amaze sauce on the side. 

​#3- Dashen House Salad $6.25   
      Green mixed lettuce, tomatoes and cucumbers with special house salad dressing.

#4- Avocado Salad  $7
​       Fresh diced avocados, tomatoes, jalapeños and onions 

#5- Timateen Fitfit $7
           Shredded injera mixed in with tomatoes, onions, jalapeños and garlic. 

Main Courses Lunch (Meat)

#10- Doro Wot $11.95
      Chicken simmered in berbere sauce with onions, garlic, ginger and flavored with nit'ir qibe. Served with one hard boiled egg.

​#11-Doro Alecha  $10.95     
    Chicken simmered with onions, garlic, ginger, jalapeños, turmeric and flavored with nit'ir qibe. Served with one hard boiled egg.

#12-Tibs Wot $9.95    
​      Cubed stir fry beef with onions, garlic, ginger, berbere and flavored with nit'ir qibe. 

#13-Tibs Wot Alicha $9.95    
    Cubed stir fry beef with onions, garlic, ginger, turmeric and flavored with nit'ir qibe. 

#14-Menchet Abesh $10.95
      Lean ground beef cooked in mild berbere sauce, seasoned with ginger, garlic and flavored with nit'ir qibe. 

#15-Menchet Abesh Alicha $9.95  
     Lean ground beef cooked in mild sauce with jalapeños, seasoned with ginger, garlic, turmeric and flavored with nit'ir qibe. 

​#16-Yebeg Alicha $14.95
      Lamb stew medley with onions, garlic, ginger, peppers, turmeric and flavored with nit'ir qibe.

#17-Awaze Tibs
       Beef, chicken, or lamb spiced with onions, garlic, ginger, fresh tomatoes, and jalapeños. All flavored with nit'ir qibe, mitmita and berbere.
               Chicken $9.95
               Beef $14.95
               Lamb $14.95

#18-Kitfo $20
        Lean prime beef flavored with nit'ir vibe and mitmita.

#19-Special Kitfo $24.95 
     Lean prime beef flavored with nit'ir qibe and mitmita. Includes both farmers cheese and collard greens on the side.

#20- Meat Combo $21
     Combination of three variety meat dishes from #10-#16  with any two vegetarian dishes from #25-#31. 

#21-Gomen Beisga 
        Beef or lamb with onions, garlic, ginger, and fresh collard greens.
               Beef $14.95
          Lamb $16.95

#22-Bozena Shiro $9.95
        Stir-fried prime beef with shiro (chickpeas)

#23-Dashen Meat & Veggie Sampler $42
      Combination of five variety meat dishes from #10-#16 with five vegetarian dishes from #25-#31. 
   

 

Main Course Lunch (Non-meat)

#25-Misir Wot $9.95
     Split Lentils simmered with berbere, onions and garlic. 

​#26-Gomen $9
       Fresh collard greens made with onions, garlic, and ginger. 

#27-Tikil Gomen $8.95    
     Cabbage with onions, garlic, ginger and turmeric. 

​#28-Kik Alicha $8.95  
      Yellow split-peas seasoned with garlic, ginger and turmeric.

#29-Shiro  $9.95
    Chickpeas seasoned with Ethiopian spices and herbs. 

#30-Azifa $8.95
      (Served Cold) Whole brown lentils with onions, brown mustard, garlic, jalapeños, lemon juice and olive.

#31- Dinich Alicha $8.95
      Golden potatoes with carrots, string beans, garlic, ginger, fresh tomatoes and spices.

#32- Ful $9
     Blended fava beans, cooked with onions, garlic, jalapeños and garlic. Served with a fresh sauce, tomato and olive oil.

#33-Veggie Combo $17.95
     Your choice of five vegetarian dishes from #25-#31. 

#34- Veggie Sampler $25
     Combination of ten variety dishes with house salad. Dishes include items #25-#32 and #37-#38. Does not include items #35, and #39-#41.

#35-Mushroom Tibs $12.95
       Sautéed mushrooms seasoned with onions, garlic and jalapeños. 

#37-Butecha $9
      (Served Cold) Finely milled chickpeas seasoned with onions, garlic and jalapeños.
 
#38-Shimbra Asa Wot $10.65
        Finley ground chickpeas seasoned with onions, garlic, ginger and berbere. 

SEAFOOD  

#39-Asa Tibs $15.95
      Lightly fried, diced tilapia cooked with berbere, tomatoes, red onions, garlic and jalapeños. 

#40-Asa Dullet $14.95
        Ground fish with diced onions, garlic, jalapeños, cardamom and mitmita. 

#41-Shrimp Tibs $25
     Medium sized shrimp  marinated in lemon juice with onions, jalapeños, fresh garlic, rosemary, tomatoes, and our special aware sauce.